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  • San Antonio Chapter Q4 Meet 'N Greet/Cruise

San Antonio Chapter Q4 Meet 'N Greet/Cruise

  • 11/10/2024
  • 12:30 PM - 2:30 PM
  • Hondo, Texas
  • 20

Registration

  • By registering you are RSVP'ing to attend this event and will notify the club administrator in the event your plans change. No guest fee for immediate family members or employees who are members if you are a sponsor.
  • By registering you are RSVP'ing to attend this event and will notify the club administrator in the event your plans change. Guests must pay a $25.0 guest fee at time of RSVP registration.
  • By registering you are RSVP'ing to attend this event and will notify the V-Club Chapter Director in the event your plans change. You must pay in advance the $25.0 fee for your guests at time of RSVP registration.
Register


The San Antonio Chapter of the Cadillac V-Club is hosting our Q4 Meet 'N Greet event at Hermann Sons in Hondo on Sunday, November 10 at 12:30PM.  All V-Club members and sponsors are invited to join us for a meal compliments of the Cadillac V-Club.  Prospective members are also welcome to join us at this event.  All guest fees must be paid in advance at the time of your RSVP registration.

We will meet up at Circle K on 9157 FM 471N at 11:00AM, depart @ 11:30AM for a back roads drive to Hondo for lunch at the restaurant.  The plan is to arrive no later than 12:30PM to be seated at the restaurant as a group.

CRUISE DEPARTURE LOCATION:
Meet Up Time: 11:00AM
Depart: 11:30AM

Circle K 
9157 FM 471N
San Antonio, TX

LUNCH LOCATION:
Arrival Time: 12:30PM

Hermann Sons
577 US Highway 90E
Hondo, TX 78861

Website: 
https://hermannsonssteakhouse.com/

ABOUT HERMANN SONS STEAKHOUSE

Our Story At Hermann Sons Steakhouse, we take food seriously and that’s why for 3 generations, we’ve developed a reputation for excellence all across the state. Our steaks, seafood, and chicken fried steak are prepared fresh to order and stand second to none in taste and tenderness Enjoy a sizzling, mouthwatering Texas T-Bone and fresh, fried shrimp.